1.) Eat the healthiest, safest foods.
These eight simple steps (Eat a variety of foods, buy locally produced food, buy produce in season, buy organically produced food, eat fresh, whole foods with adequate starch and fiber, eat fewer and smaller portions of animal products, choose minimally processed and packaged foods, prepare your own meals at home) will help you reduce your exposure to synthetic pesticides and guard against certain cancers and high dioxin intake. Increasing your intake of fruits, vegetables,legumes and fiber may help eliminate toxins.
These eight simple steps (Eat a variety of foods, buy locally produced food, buy produce in season, buy organically produced food, eat fresh, whole foods with adequate starch and fiber, eat fewer and smaller portions of animal products, choose minimally processed and packaged foods, prepare your own meals at home) will help you reduce your exposure to synthetic pesticides and guard against certain cancers and high dioxin intake. Increasing your intake of fruits, vegetables,legumes and fiber may help eliminate toxins.
2.) Feast on folic acid before conceiving andwhile pregnant.
Sources include dried beans and peas, citrus fruit, spinach and broccoli. Adequate folic acid early in a baby's development helps prevent neurological defects, such as spina bifida. Note: too much folic acid may pose it's own risks, so talk with your doctorabout how much you need.
3.) Reduce consumption of caffeine, and quit smoking.
Women who smoke during pregnancy (or are exposed to secondhand smoke) are more likely to give birth to small babies with low birth weight. Alcohol and caffeine lower overall health and can negatively impact a fetus.
4 .) Cut down your intake of animal fats andfish to reduce dioxin, PCB and mercury exposure.
Trim fat and skin from meats well. Limit consumption of fatty and predatory fish, such as tuna and salmon, to once a month at most; alternatives include flounder and sole. (Use Seafood Watch to learn about which fish are safest to eat.) Broil fish and meat, so that fat drips away from the food.Choose skim dairy products.
5.) Drink pure water.
Test drinking water for lead, chlorine byproducts (trihalomethanes) and pesticides. If there are contaminants, install an appropriate water filter and use a stainless steel water bottle to keep yourself hydrated on the go.
6.) Test old paint for lead while planning your pregnancy.
Lead is stored in the bones and can be passed to a developing baby through the placenta. Removal of lead paint must only be done by a professional and pregnant women should stay away from the area until it is thoroughly cleaned. See Detectingand Removing Lead Paint for more information and resources.
7.) Get smart about plastics.
Some plastics cause dangerous pollution during manufacturing and some contain chemicals suspected of causing harm - especially to kids. Avoid those numbered 3, 6, or 7 (PC). These resin codes are typically on the bottom of an item in a triangle of arrows. When using any plastic, be safe by not using in the microwave or with hot food (the heat promotes leaching). Discard or stop using for food and beverages when the product begins to have signs of wear and tear.
8.) Use fewer personal care products.
Many personal care products contain chemicals that disrupt hormones your babywill rely on for proper development. And others contain carcinogens and neurotoxicants, among other things. The best thing for you and baby is to reduce how much you use and to use Skin Deep to find the safest products.
9.) Clean without toxic chemicals.
You don't need a chemical arsenal to keep your home clean. Basic ingredients like baking soda and vinegar can tackle most household chores. Or, you can look for natural products at the store (don't be fooled by marketing, though. Check the label for ingredients and use Seventh Generation's Label Reading Guide.)
10.) Find out what chemicals are in your local air, water and soil.
Start in your backyard, by finding out what's in the soil.
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